Eggplant 'Fengyuan Purple'



Taiwanese heirloom, long, 12-18” fruit, with a very thin (peeling unneeded) light purple skin and creamy white flesh; sweet, tender and mild without bitterness. Cooking brings out its rich, sweet, and complex flavor,wonderful for grilling or adding to stir-fries High producer.

Plant seedlings 18- 24 apart.  

65-75 days to maturity